furnishings
create a pleasing and stimulating harmony, totally different from the usual hotel
atmosphere. There you will be welcomed by our staff, ready to take care of your every
need.
Federica and Luca, the young managers of the hotel since 2003, can suggest itineraries to help you learn
more about the culture and cooking of Piedmont. They will fascinate you with stories of the history of
Pollenzo, this ancient little village which retains its Leopardian atmosphere of the “Sabato del
Villaggio” (Village Saturday).
Along with the taste of the old, you will also meet the new: Pollenzo has been the seat of the famous
University of the Gastronomic Science of Slow Food for two years now, as well as the Wine Bank. Thanks
to its many initiatives, Pollenza has had an international feel for some time now and knows how to welcome
visitors from all over the world.
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